Cantonese people love to drink soup, but they also love to eat desserts. This peanut and walnut soup is one of healthy desserts that Cantonese love to drink. 核桃利于 婴儿 发育 儿童 多 食益智 ; 多 食 食 润肤 黑 发 治燥 ; 花生 钙 含量 极 , 它 促进 人体 的 发育 发育 发育 发育It contains more than ten kinds of amino acids needed by human body, which can improve intelligence of children. Glutamic acid and aspartic acid contained in peanut protein can promote cell development and improve brain memory.
Ingredients 250 g walnuts 30 g sugar 100 g peanut kernelsGet all your materials ready.
Peel walnuts.
Toast walnuts and peanuts however you like.
Remove red shell from peanut.
Place peanuts and walnuts after removing red shell in a special cooking machine and grind them into a powder.
Take it out, add sugar and water, cook over medium heat until sugar dissolves, then turn on medium heat and continue to cook until it thickens.
Stir constantly during cooking to prevent sticking to bottom.
Place it in a cup to make a hot meal more delicious.
It is fragrant, tender and nutritious.