soy milk
  • March 09,2023

This type of soy milk nourishes blood and invigorates spleen, reducing weight and fat. Suitable for obesity, hyperlipidemia, fatty liver, chronic gastritis and other diseases.

Ingredients: 50 g soybeans, 10 peanuts, 20 g wheat germ.
  • 1 soy milk

    Prepare all ingredients.

  • 2 soy milk

    Soak soybeans and peanuts in water for 10 minutes.

  • 3 soy milk

    Pour wheat germ into soy milk.

  • 4 soy milk

    Pour in soaked soybeans and peanuts.

  • 5 soy milk

    Close lid, plug in power supply, and press 5-grain soy milk button.

  • 6 soy milk

    After cooking, filter soy milk and add some sugar while drinking.