yuzu sauce
  • March 09,2023

Pomelo sauce made from pomelo peel, orange pulp and rock sugar Pomelo peel is rich in nutrients and has a therapeutic effect: it warms stomach, reduces phlegm and moistens throat. The child got angry after eating french fries that day, so they immediately gave him 2 or 3 tablespoons of grapefruit sauce, and he felt pretty good. Didn't cough. 柚子酱,这里制作的材料是一个柚子的皮,2个橙子的肉,冰糖150克。 Regular pomelo sauce is made from pomelo skin + pulp pulp instead of orange pomelo , because no one likes to eat oranges at home, but we love to eat pomelo pulp. This has been changed. The amount of rock sugar can be increased or decreased depending on personal taste. The yuzu sauce prepared this time is mainly used for spreading bread. It is thicker, so honey is not added. Because yuzu tea is brewed a lot and stored in refrigerator. 如果 喝 柚子 茶 , 按 此 方法 制作 , 只 需 变更 下 : 柚子 个 制作 制作 只 材料 变更 : 一 个 (柚子皮 柚子肉 柚子肉 , , 150 克 , 蜂蜜 250 ~ 250 ~ 250 ~ 250 ~ 250 ~ 250 ~ 250 ~ 250 300 克。 Honey is not suitable for cooking at high temperatures. Just add appropriate amount of honey (about 250-300 grams) to cover yuzu sauce when yuzu sauce is ready to cool, and bottle. Do not stir! Close lid tightly and store in refrigerator for about 20 days, and you will have a very tasty grapefruit tea.

Ingredients 100 g grapefruit peel 300 g orange pulp Method of preparation
  • 1 yuzu sauce

    Zest of 1 grapefruit, 2-3 oranges (take pulp of an orange) 150 grams of rock sugar.

  • 2 yuzu sauce

    Grate peel of grapefruit with salt

  • 3 yuzu sauce


  • 4 yuzu sauce

    Peel grapefruit with a vegetable peeler.

  • 5 yuzu sauce

    Thin skin peeled off. Without white film

  • 6 yuzu sauce

    Use a mixer to puree grapefruit peel and orange pulp.

  • 7 yuzu sauce

    Stir pomelo peel with a blender

  • 8 yuzu sauce

    The pulp of an orange is also added to puree. Mix with grapefruit peel.

  • 9 yuzu sauce

    Pour grapefruit and orange puree into a dry skillet and cook.

  • 10 yuzu sauce

    Add rock sugar. Simmer

  • 11 yuzu sauce

    Constant stirring is necessary to prevent sticking to bottom of pan.

  • 12 yuzu sauce

    Simmer until thick and turn off the heat.

  • 13 yuzu sauce

    Let cool, bottle, close tightly and store in refrigerator. If you enjoy drinking grapefruit tea, add an appropriate amount of honey (about 250-300 grams) when bottling to coat grapefruit sauce. Don't mix it up. Cover tightly and store in refrigerator for about 20 days. very tasty grapefruit tea.