Sour plum soup
  • March 09,2023

Dark Plum, Hawthorn, Licorice, Mandarin Peel, Rosella, Dried Osmanthus, Rock Sugar

  • 1

    Too hot, I cooked a pot of sour plum soup

  • 2

    Black plum, hawthorn, liquorice, mandarin peel, rosella, dried osmanthus, add water, boil

  • 3

    Turn on low heat, cook for 30 minutes, add sugar. Do not use an iron pan

  • 4

    Refrigerated after cooling~~

  • 5

    After I took it out, a layer of small drops of water condensed on outside of large glass, which is very pleasing to eyes