If your baby doesn't like taste of fresh milk, then this milk should suit him. Because purple potatoes and milk are boiled together, flavor of purple potatoes overrides taste of milk, but nutritional value is doubled*^_^*Ingredients 1 purple potato 500g fresh milk (pure milk is also available) Method
Purple potatoes are best steamed first, peeled, steamed and cut into small pieces or raw, peeled and cut into small cubes.
Pour milk into a saucepan. If it is a cooked purple sweet potato, wait for milk to heat up before adding it, if it is a raw purple sweet potato, warm it up with warm milk.
Once boiling, reduce heat to low and simmer, stirring, until purple potatoes are crushed. You can stir with a spoon, and press with a spoon while stirring so that it breaks faster.
When purple potato cubes are almost non-existent, a purple potato milkshake*^_^*