The pending manuscript has a deadline tomorrow, and deadline will definitely inspire endless inspiration for patients with severe anxiety/procrastination. I was so hungry that I could not survive without food and drink, so I could only take a carton of milk. It suddenly occurred to me that every time I made yogurt, I poured milk into head of yogurt mushroom and stirred it, and after stirring I licked spoon. Manuscript wait, I have to write this first!
Ingredients A cup of whole milk (preferably with ice) 1-2 tablespoons of plain yogurtPour one or two tablespoons of yogurt into a glass.
Pour milk into a glass. Stir properly.
Drink! The taste is soft and milky, comparable to cream.
Suddenly it occurred to me that Juan could continue: An easy way to drink milk: milk with yogurt and salt. (Actually, I thought it would be delicious!)