CEO milk tea
  • March 09,2023

"You are my Yu Le Mei." —— What is Yu Le Mei? ! This is far from highest milk tea of ​​the pool with cinnamon and is fragrant, boiled over low heat and strained through a sieve. 2 teaspoons cinnamon powder 2 tablespoons (about 6 sugar cubes) sugar a little salt 1 cup water practice

  • 1

    Pour a small amount of water and sugar into a saucepan, simmer until bubbles appear, and when color turns caramel, add 1 cup of hot or warm water. Bring to a boil over high heat.

  • 2

    Add tea leaves (without changing temperature). Cook for two minutes.

  • 3

    Add cinnamon powder (still without changing heat). Stir to dissolve in tea liquid. 30 seconds.

  • 4

    Reduce heat to low and add milk. Continue cooking until liquid is reduced by 1/3, then turn off heat.

  • 5

    Strain milk tea through a fine sieve. With salt.

  • 6

    Serve hot. Or let it cool down and refrigerate. Add a piece of ice (2*3*4 cm) while drinking.