freshly squeezed watermelon juice
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- March 09,2023
Ingredients Half watermelon 15 ml Cold boiled water 2~3 ice cubes Cooking method
Remove seeds from watermelon, take out watermelon pulp with a small spoon and put it in a bowl. Then place watermelon pulp in refrigerator to cool (you can also skip cooling step)
Put watermelon pulp and 2 ice cubes into juicer (if you like it sweeter, put some rock sugar), add cold boiled water and squeeze for 30 seconds. (if there are no ice cubes, then you can leave it alone)
