Sichuan Cuisine

Tun sprout baked eggs
  • March 11,2023

The season of cartoons is coming to an end, I can't help but buy a cartoon.

I love taste of Chinese cartoon, but I can't seem to change too many ways to eat it. Over and over, could there be another way to eat scrambled eggs with toon sprouts?

Cartoon baked eggs. In fact, it seems to be no different from Chunya scrambled eggs. Just pour cartoon and eggs into pan, instead of frying, let it form a cake and bake slowly. Thus, too much oil is not required and psychological burden is reduced. A little water was added to make eggs softer. Remove from pan and put on a plate, pour a spoonful of linseed oil. To be honest, taste of flaxseed oil is not very tasty, and feeling in mouth is indescribable, it is not for nothing that old comrades do not like to eat it. However, if you pour over baked toon eggs, aroma of toon buds will overpower flavor of flaxseed oil. . . .

Tun sprout baked eggs
Tun sprout baked eggs

Ingredients: 1 egg, 70 g Chinese cartoon, 2 tablespoons of water, 1 teaspoon of linseed oil, a little vegetable oil, a little salt

Tun sprout baked eggs

Wash Chinese cartoon and chop finely. Beat eggs with salt. Add water and mix well. Add chopped Chinese nutmeg and mix well. Heat up a frying pan, brush with oil.

Tun sprout baked eggs

Pour in the cartoon eggs and spread them out. Cover with a lid and simmer for a few minutes. The surface is basically hardened, open, flip and bake for a few seconds. pour out. Plate, drizzle with linseed oil and serve warm.

Tun sprout baked eggs

Strong cartoon scent

Tun sprout baked eggs

Tun sprout baked eggs