Guizhou has a delicacy made from millet and uses golden glutinous millet, which is unique in ecological environment of Guizhou Plateau.
鲊 has two meanings: one is a general term for pickled fish, and other is a lumpy food made from rice, noodles, and other ingredients that is easy to preserve.
Bream millet is made from glutinous millet from southeast Guizhou. After washing purchased glutinous millet, soak it in clean water overnight. Then drain most of water, put in a double boiler and steam for 10 minutes, when it becomes a little sticky, add a little bacon, diced meat and brown powdered sugar,
Stir until it's soft and smooth, then return it to steamer and continue steaming until it's soft and waxy. It can be made into sweet and savory flavors.
Steaming takes about 5 hours. Steamed glutinous millet is very sticky, golden and bright in color, rich in flavor, soft and sweet in mouth, full of rice grains, densely surrounded, full of meat flavor, and flavor of Infinity's memorable millet is really a delicacy suitable for all ages.