There are still apples left at home, and everyone doesn't like to eat them. I'm afraid of swelling. Let's do this~
Ingredients: 3 apples (small), 200 grams of homemade yogurt, 100 grams of milkApple wedges and yogurt
milk
Peel apples and cut them into small pieces (you don't want to shoot until apples are cut) and put cut apples in the cooker
Add a few drops of lemon juice (so apples don't oxidize or discolor)
Then add yogurt (I make a lot of yogurt and add a lot)
Pour in boiled cold milk and turn on cooker to stir it a little
After stirring, pour and drink