1: Civet Cat Stew: As one of representative dishes of Anhui cuisine of eight major cuisines, it is a traditional well-known dish in south of Anhui. The taste of civet stew is sweet and salty, meat is crispy and juicy, color is gol...
- March 16,2023
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- March 16,2023
According to legend, reversed towards sky The pot originated from Daji in Weixian County in middle of Qing Dynasty. Weixian Daji is largest in Shandong and is said to have "one hundred thousand people" and becomes a problem when t...
- March 15,2023
Songzi was originally a signature Manchu snack in Xuyang, Anshan. Corn was used as raw material. After fermentation, it was ground on surface of water. After being deposited, it was manually cut into smooth strips as thick as chop...
- March 15,2023
In Dunhuang, in addition to appreciating murals and experiencing cultural atmosphere, it is also very important to taste local area on tip of your tongue! In Dunhuang, exchanges and mutual learning between Chinese and Western civi...
- March 15,2023
Poyang Lake Lion's Head is a famous Han dish in Nanchang, Jiangxi Province. Main ingredient: pork belly Accessories: grated taro, minced horseshoe, minced ham, grated scallops, minced ginger, eggs Seasonings: dry starch, refined...
- March 15,2023
Longyou Hair Cake丨This is a special product of Longyou County, Zhejiang Province, and a National Geographic Indication of China. The production began in Ming Dynasty and has more than 600 years of history. The production process i...
- March 14,2023
I will definitely buy this dish when I come across it in spring. Perfect when fried with bacon. It is tasty, crispy and tender. If you miss it, you'll have to wait a year Fried bacon with quinoa mugwort Spring is my favorite time...
- March 14,2023
There are many barbecue restaurants in Qiqihar, some Qiqihar residents have their own barbecue utensils at home so that relatives and friends can eat barbecue together. The main character of barbecue is beef, as well as grilled ve...
- March 14,2023
Ingredients: 10 fat and strong young ducks (preferably more than 1 kg each), 50 grams of honey, 100 grams of pepper and salt, 100 grams of green onions, 300 grams of water. radish, 200 g each of sesame paste and sweet noodle sauce...
- March 14,2023
