Early morning in northern autumn and winter or street or lane In a world where fireworks are most violent Smoking Shanxi breakfast table There is always a unique delicacy - brain Mind is the tonic Also known as "Bazhen Soup" This...
Jingning Fried Chicken δΈ¨ Said to be best travel food, it has been processed and stewed for nearly a hundred years. At present, there are 2 provincial-level heirs and 4 municipal-level heirs involved in Jingning Fried Chicken Skill...
Potted spices, 2 ketties of cabbage, 1 ketty of star anise, 5 kettes of fennel, 4 kettes of fragrant fruit, 1 ketty of old buckle, 1 ketty of licorice, 2 kettes of white buckle, 2 kettes of amomum, 1 angelica cat, 1 carnation cat,...
In ancient city of Pingyao, Pingyao Beef has been "flavored" as a New Year's staple for over a hundred years, and is now a time-honored snack sold throughout country. In Pingyao Beef shop on South Street of ancient city, shopping...
When many friends heard name spring water chicken, did they think it was a very light dish? Actually it is not. Spring water chicken is a dish invented by people of Chongqing. It is bright red in color and spicy in taste. We all k...
Donkey riding when I was a kid was a taste of Chinese New Year. It suddenly turns out that donkey riding is so easy to do. Bai loves ketchup in his pocket 200 g glutinous rice flour Red bean paste 150g 70 g soybean powder steps ...
Gansu, located at golden crossroads of Silk Road, is an important place for origin of agriculture and cultivates many delicacies. Each region of Gansu has its own unique taste. For example: world-famous Lanzhou beef noodles, fragr...